Topped with grated ginger, dried seaweed, scallion, crispy tempura batter, a lemon wedge and daikon radish $14. Yume Ga Arukara: Fantastic - See 12 traveller reviews, 5 candid photos, and great deals for Cambridge, MA, at Tripadvisor. More importantly, it tasted as good as it looked. The Japanese staffs here were nice, friendly and polite. The meat is well marinated and tender. Comforting homemade chicken broth for the soul. Take your place and be patient: It moves quickly. So come hungry!..the line will help with that.More, This can really hit the spot if you're in the mood for udon. Cambridge Tourism Cambridge Hotels Cambridge Bed and Breakfast Cambridge Vacation Rentals Cambridge Vacation Packages Flights to Cambridge I can't wait to come back here. Theyve slung about 95 bowls in the last four hours. He finally learned how to make it from the master there last summer. They think they always need to succeed, and if they fail, there is no reason to live for the future, he explains. Enero 19, 2021 en uncategorized por. Whats the Difference Between Stock and Broth, Anyways? Oops. Yakiudon is a dish made by stir-frying udon noodles with meat, vegetables, or other ingredients with various seasonings. Nishioka exhales once everyone is settled in with a bowl in front of them. One afternoon, I attended a dream workshop with seven or so employees and one loyal customer. The sweet, concentrated broth deliciously clashes with the spicy depth of chili and the sharp, briny shrimp without upstaging noodles in their starring role. (40 reviews). Portions are not as big as the ramen location, but that is like comparing apples to oranges. Seating is limited, and lines can be long. Sets a New Standard for a Bowl of Udon Noodles. Yume Wo Katare outposts in Okinawa and Beppu are already up and running along with dream workshops attached to each location. The bustling noodle shop, located inside a mostly Japanese food hall within Lesley University property in Porter Square, regularly draws long lines of patrons eager to sit at one of the small restaurants wooden counters and slurp up udon while peering into the open kitchen. I ordered Cold Niku Udon. Yume Ga Arukara Claimed Review Save Share 12 reviews #35 of 49 Quick Bites in Cambridge $ Quick Bites Japanese 1815 Massachusetts Ave The Shops at Porter, Cambridge, MA 02140-1430 + Add phone number Website Menu Opens in 16 min : See all hours See all (5) Enhance this page - Upload photos! A healthy 10-minute miso noodle bowl, super nourishing and easy dish to cook after a long day. Perhaps next time. The team makes everything in-house, from the intensely meaty broth to the squiggly noodles, and each bowl is perfectly calibrated with a splash of hot broth, a mound of noodles, a scattering of scallions, some grated daikon, and a lemon slice for the most satisfying udon youll ever eat. Yes, their specialty noodles are handmade, every day! It is a cash only, so dont forget to bring some cash! Nishioka wasnt always a noodle head. All rights reserved. Yume Wo Katare. They have that Japanese mentality with the food. The tasty noodles are impressive, even more so is the reported thirty thousand dollar udonmaking machine. He seems simultaneously stressed and elated when everyone shuts up and slurps. Please select the items below that interest you the most. I ordered a double meat and regular noodles (spicy cold) but next time I would do triple meat and double noodles. I was in the area, and had an unexpected short windowbetween meetings, so I popped in for the first time. Diners will find seasonal specials at the new location, highlighting ingredients sourced from local farms and businesses. 1815 Massachusetts Ave. Cambridge, MA 02140. Beef is the main topping, along with scallions, crispy tempura batter, a lemon wedge, and a few other garnishes, depending on which of the versions a diner chooses.). At 5:37 p.m., Nishioka downs a bowl of udon, the first of his usual four for dinner. Follow us on Social for exclusive dine-in specials! He started off as a comedian in Kyoto and worked in restaurants to supplement his comedy career, performing solo and in a trio with friends. Its nine minutes till service. Im still an entertainer, he tells me. ), By 8:46 p.m. at Yume Ga Arukara, everything is winding down. Are the prices at this restaurant low or inexpensive? Wished that I was up at the bar, next to the cook staff - my meal might have lasted a bit longer. Rate your experience! (UK, combi Dined at the cutest and most horrifying bear hot pot in Curry - I ruined the egg cutting with a butter knife lol. I made fairly quick work of it - I was hungry, and it was so very good. Then Nishioka went back to meticulously picking a worksheet, all neatly organized and on a display at the front of Yume Wo Katare, for each person at the workshop. Somewhat - I wished they were a bit more generous with the garnishes - the daikon and the nori.The seating could be very cramped, if you got the second row close to the wall. There was a line to wait in, that moved fairly quickly. From here, you get to have them as is, or get extra noodle and/or extra beef for additional cost. Topped with scallion, crispy tempura batter, dried shrimp and a lemon wedge $17, Our hot udon with sweet & savory sliced beef! Now please stretch and touch your toes, Nishioka instructs. We sat at the bar looking into the kitchen. Tomo Shinoda rolls udon noodle dough through a hefty machine that slices each pudgy slab into thick strands. Both are different experiences and both are equally tasty. Why? Fang furiously took down the firm but caring advice on his sheet. Few things to note: the price includes tip. You will eat the best udon noodle dish you've ever had in the US! Sign up for our newsletter to learn about events, new openings and other exciting things at Seaport. You can get more information from their website. Nishiokas wearing a yellow X-Large baseball cap from the pioneering L.A. streetwear brand and a flour-flecked black shirt with his restaurants name and its tagline, Because I have dreams, on the back. They are cash only!More, Udon is the new ramen. Creamy chicken broth in our hot udon hits the spot! You get a few choices on either one. An awesome thing about this place is that they have their own udon noodle machine!!! Our friends at Arukara are serving up Udon facts! Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. It moved pretty quicklyand the cashier took our order in line as well so by the time we set the food was almost ready. Perfect for in between Zoom meetings Our new Friday+Saturday Hours are: Lunch 11a-2:30p Dinner 4p-8p. Ad Choices. Yum! My goal for today is to make the best noodles, the chef says. Bring some of the magic home via a takeout-only portion of beef. Does this restaurant offer table service? and the cashier took our order in line as well so by the time we set the food was almost ready. And, I was alone. Yume Ga Arukara: You have to eat here - See 12 traveller reviews, 5 candid photos, and great deals for Cambridge, MA, at Tripadvisor. Cambridge's phenomenal udon shop Yume Ga Arukara, which opened five years ago, is expanding across the river to Boston's Seaport District this winter, opening at the in-the-works area. No waste! I obliged, but felt that this was a bit much, but It wouldn't stop me from returning. After trying to open his own ramen-ya in Japan, he decided to move to the U.S. in 2011 and debuted the Jiro ramen-powered Yume Wo Katare a year later, with as much intent to nurture young cooks as intent to cook excellent ramen. The dish was more on the sweet side, since the broth has mirin and brown sugar. Topped with scallion, crispy tempura batter, dried shrimp and a lemon wedge $17. Hot Niku Udon. But there will be additional Japanese dishes on the menu, too, as well as more toppings for the udon itself. YUME GA ARUKARA - 803 Photos & 580 Reviews - 1815 Massachusetts Ave, Cambridge, MA, United States - Yelp Restaurants Home Services Auto Services Yume Ga Arukara 580 reviews Claimed $$ Japanese, Noodles Edit Closed, special hours 11:00 AM - 2:30 PM Hours updated 2 months ago See hours See all 808 photos Special hours today: 11:00 AM - 2:30 PM Hes like a librarian, Shinoda whispered to me. The new locati on, at the Superette, will also foc us on udon with additional toppings + Japane se dishes. My bf ordered the hot soup and that was delicious as well. Kokoda by Love Art, a fast-casual restaurant serving poke, the Fijian seafood dish kokoda, and more, also opened recently. Please enter a valid email and try again. All to make the perfect bowl of Udon. Theres a Bank of America ATM in the building. But right now its 4:42 p.m., 18 minutes before the restaurant opens and several months before our list is revealed. Privacy Policy | Terms of Use | Community Rules. Perhaps next time. Yume Ga Arukara is open Mon, Tue, Wed, Thu, Fri, Sat, Sun. was tending to a WORK issue at the time and I was BY MYSELF. The dish was more on the sweet side, since the broth has mirin and brown sugar. Yume Ga Arukaras expansion to the Seaport District is one of quite a few bits of news for the neighborhood in recent weeks. Also new to the menu: a selection of small plates, as well as beer, wine, and sake. Klicken Sie auf Einstellungen verwalten um weitere Informationen zu erhalten und Ihre Einstellungen zu verwalten. Like his follow-up, Yume Wo Katare serves only one dish. In my chicken yaki udon recipe, I opted for a golden combo for the sauce, garlic, butter and soy sauce! Best times are probably when they first open. Location can also be difficult to find asit's within an Asian food court and easy to miss amongst the various small places.More. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Delivery & Pickup Options - 571 reviews of Yume Ga Arukara "The follow up/sequel to Yume Wo Katare, Yume Ga Arukara serves only one item on its menu - house made udon in a cool (READ: not hot) katsuobushi stock garnished with sweet soy-mirin sliced beef (think Yoshinoya), sliced scallions, daikon-oroshi (grated daikon radish topped with a dab of grated fresh ginger). No waste! Make sure you bring cash. The place is fairly unassuming. Yume Ga Arukara Never Miss Out: Sign up for our Newsletter Newsletter Sign-Up About Seaport Our Story Directions News Job Opportunities Contact Us General Contact Leasing Inquiries You get a few choices on either one. Fr nhere Informationen zur Nutzung Ihrer Daten lesen Sie bitte unsere Datenschutzerklrung und Cookie-Richtlinie. Our spicy cold udon with sweet & savory sliced beef! The broth was golden and very flavorful! I went in there by myself for noodles and the cook had the gall to tell me "please do not use cell phone when eating homemade chinese noodles!!" Youll need to figure out your order by the time you reach the front, but that shouldnt be difficult. $$ Japanese, Noodles Hours: 11AM - 2:30PM 4 - 8PM 1815 Massachusetts Ave, Cambridge (857) 600-0933 Menu Order Online Ratings Google 4.8 Facebook 4.9 Foursquare 8.4 Tripadvisor 4.5 Take-Out/Delivery Options All Rights Reserved. Flights Holiday Rentals By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. Spicy Niku Udon Only served during dinner Tuesday through Thursday, this cold udon is a maximalist take on the standard, with chili oil and chili paste in addition to mini shrimp and tempura flakes. To finish my project this year and, tonight, to be really fast, explains Guan, a prep cook who by day works as a furniture designer and builder. 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